Parmesan Vinaigrette Dressing
- ½ cup olive oil
- ¼ cup apple cider vinegar
- 4 cloves garlic, minced
- 3 Tbsp Parmesan cheese
- Put all ingredients in a jar with a tightly closed lid. Shake until well blended. Let it marinate for 2 hours in the refrigerator for best flavor.
Recipe by The Low Sodium Spot at https://waltonspot.com/lowsodium/recipes/sauces/parmesan-vinaigrette-dressing/
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