Spicy Lentils
- 1 cup lentils, cooked according to package directions, omitting the salt
- 1 cup fat-free no-salt chicken broth
- ½ cup onion, chopped
- 1//8 tsp crushed red pepper flakes (more or less to taste)
- ⅛ tsp Mrs Dash Original Seasoning blend
- 2 tsp dried chopped parsley OR 2 Tbsp fresh chopped parsley
- Combine lentils, broth, onion, crushed red pepper, and Mrs Dash Original Seasoning in a saucepan. Bring to a boil and simmer uncovered for 10 minutes, or until most of the liquid has evaporated. Sprinkle with the parsley and serve.
Serving size: 3 oz. Sodium: 1mg
Recipe by The Low Sodium Spot at https://waltonspot.com/lowsodium/recipes/vegetable-recipes/spicy-lentils/
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